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Spark – April 2017 Issue

Hello reader,

With summer well underway across India, food might be the last thing you look forward to – or is it? Let our issue tickle your taste buds and leave you wanting for more. This issue of Spark delves deep into many aspects of food and cooking – look out for delightful tales, memories and emotions!

Until the next time,
– Editors

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My Amma’s Rasam

Anupama Krishnakumar shares her love and excitement for her favourite comfort food, her mother's rasam, in verse.

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